Mexico Organic – Tenejapa Microlot

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Description

Mexico Organic – Tenejapa Microlot

Tangerine, orange blossom, milk chocolate

Mexico Tenejapa Washed from Smallholder Farmers in Chiapas | Covoya  Specialty Coffee Covoya Specialty Coffee

Tenejapa is a municipality located in the state of Chiapas, Mexico. Situated in the highlands of the Chiapas region, Tenejapa is known for its rich indigenous culture and natural beauty. The Tzotzil Maya people form the predominant indigenous community in Tenejapa. They have a deep-rooted cultural heritage and maintain traditional customs and practices. Coffee production is an important economic activity in Tenejapa. The high altitude, favorable climate, and volcanic soils contribute to the production of specialty coffee. Coffee farms in Tenejapa often follow sustainable and organic practices, emphasizing quality and environmental stewardship.

Country of Origin Mexico
Region Tenejapa, San Cristobal de las Casas, Chiapas
Producer Type Small Holder Farmers
Farm Name Various producers
Processing Washed
Processing Description Overnight fermentation, mechanical dryers and raised beds
Growing Altitude 1000m – 1350m
Plant Species Arabica
Variety Caturra, Costa Rica, Typica, Marsellesa
Certifications Organic Certified NOP

Additional information

Weight 1 lbs
weight

1 Pound, 1/2 Pound

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